Recipe

Recipe: Coriander Bottle Gourd

You’re probably wondering, aren’t you, what a bottle gourd is. Oh, you want to know what coriander is too? How about mint? Let me tell you a little bit of what I did today. I woke up late from partying late the night before. Syntia made coffee. You don’t know […]

The Great Festive Okra Recipe

A very dear friend, who really should have known better, asked me for an okra recipe, because I’m the greatest bhindi lover she knows, she says. She’s having guests over next weekend and rashly decided to make bhindi and recklessly appealed to me for a suitable recipe. I, being the […]

Gas Toast – Part 2

Please read Gas Toast – Part 1 first. This is the easy part of the recipe. I kid you not. Completely true. We’re getting into the really hard part of the recipe. Equipment: Gas – If you don’t have a gas line and a stove that uses the gas coming from […]

Gas Toast – Part 1.

It has been a while since I wrote a recipe. Now, I know, I know, you still haven’t got over the fact that it took you 890 words to get to the actual chicken kebab recipe and it is 2 hours of your life you won’t get back. What? It […]

Breakfast Options

Yes, I’ve been lax. I’ve been busy working on things. What? Oh, editing The Play ( still nameless, after all these days ). As well as The Play ( still nameless ), I also made major headway in anchoring The Memoirs, ( not nameless at all. On the contrary has […]

Banana Bread

I haven’t given you a recipe in a while. I haven’t give you a story in a while. I haven’t given you a rant.. uh, well, ok, it hasn’t been that long since I put up a rant. Anyway, here is a recipe, an honest to goodness recipe. But first! […]

Five Easy Sandwiches

Ok, I think this blog could do with a bump in readership. Now food, recipes and kitty cats improve the stats but I don’t like cats ( what? you had no idea? Hmmm … you must be new around here. )  So here are some simple recipes. I cannot promise you that […]

Roti Shapes and the Brain

So the question asked is this “Do round rotis taste better than non-round ones?”. And that is an interesting, very interesting, question. It brings to the fore many concepts that we possibly take for granted, but perhaps should review more often. So let’s take a look at the question and […]

The Return of Fish

It’s Thursday and time for some more work with mirrors and and smoke, maybe some steam. For steam is healthy they say. You have saunas where your toxins become toxouts and steam irons where the wrinkles in your clothes become more becoming creases. Remember to

Eggplant Mash

Introductions may be in order since I have at least 1 reader in 3 different continents. So. An eggplant is called Baingan – Hindi Begun – Bengali Brinjal – most of India Aubergine – elsewhere in the world Eggplant – in North America Melanzana – Italian and hence Mad Apple […]